Hardy Tarty™ Rhubarb

This versatile and resilient cultivar flourishes in both scorching sun and milder climates. Its robust, crimson stalks are firm and smooth, with a pleasing, fibre-free texture. Hardy Tarty’s lemony-tart flavour adds zest to your culinary creations without overwhelming the palate. The compact plants, which rarely bolt, promise a bountiful harvest, year after year. We recommend not harvesting stalks in the first season to allow plants to become established.